Deep Fried Butter at the Texas State Fair

Deep Fried Butter
Food Buzz Deep fried butter is among eight creative treats available at the Texas State Fair. “100 percent pure butter is whipped 'til light and fluffy, then specially sweetened with a choice of several flavors.” It is then surrounded by a “special dough” and quick-fried.


Paula Deans Recipe for deep fried butter balls
Ingredients
2 sticks butter
2 ounces cream cheese
Salt and pepper
1 cup all-purpose flour
1 egg, beaten
1 cup seasoned bread crumbs
Peanut oil, for frying
Directions
Cream the butter, cream cheese, salt and pepper together with an electric mixer until smooth. Using a very small ice cream scoop, or melon baller, form 1-inch balls of butter mixture and arrange them on a parchment or waxed paper lined sheet pan. Freeze until solid. Coat the frozen balls in flour, egg, and then bread crumbs and freeze again until solid.
When ready to fry, preheat oil in a deep-fryer to 350 degrees F.
Fry balls for 10 to 15 seconds until just light golden. Drain on paper towels before serving.